| Dan Tilque <dtilque@frontier.com>: Sep 27 11:34AM -0700 On 9/25/21 11:28 PM, Mark Brader wrote: > we'll give you the fancy name, you give us the colloquial term. > Questions #1-5 refer to parts of the body. > 1. Ulnar nerve. funny bone > 2. Laryngeal prominence. Adam's apple > 3. Deciduous teeth. baby teeth > 4. Sudoriferous glands. > 5. Coccyx ["KOK-six"]. tailbone > Questions #6-10 refer to physical conditions. > 6. Rhinorrhea. bloody nose > 7. Periorbital hematoma. black eye > 8. Alopecia. hair loss > 9. Medial tibial stress syndrome. sprained ankle > 10. Pes planus. flat feet -- Dan Tilque |
| Pete Gayde <pete.gayde@gmail.com>: Sep 28 12:59AM -0500 Mark Brader wrote: > we'll give you the fancy name, you give us the colloquial term. > Questions #1-5 refer to parts of the body. > 1. Ulnar nerve. Funny bone > 2. Laryngeal prominence. Tonsils > 3. Deciduous teeth. > 4. Sudoriferous glands. > 5. Coccyx ["KOK-six"]. Tail bone > 6. Rhinorrhea. > 7. Periorbital hematoma. > 8. Alopecia. Baldness > 9. Medial tibial stress syndrome. Charlie horse > | Germany | Portugal > 1. Krupnikas is made from grain alcohol, honey, and over 50 herbs. > Where? Czech Republic > 2. It's made from a small shrub much like a cranberry. Where is > Murtado from? Spain > 3. A cream liqueur, Amarula is made from the fruit of the Marura > tree, locally called the elephant tree or the marriage tree. > In which country? South Africa > 4. Flavoured with the resin of the mastica tree, the aptly named > Chios Mastiha is from which country? Chile > 5. Becherovka is a herbal bitters flavored with anise seeds, > cinnamon, and other herbs. Where is it made? Lithuania > 6. Bajtra is a sweet liqueur made from prickly pear. Made where? > 7. A concoction of rum and tangerine essence. Avrum's gold color > comes from the addition of locally grown saffron. Which country? Belize > 8. Manzana is made from wild apples. Hugely popular, particularly > in the north of this country. Italy > an old Indonesian recipe. It is made now in which country? > 10. Ginjinha is a sour-cherry-infused liqueur served locally in > shot glasses with the fruit in the bottom. In which country? Pete Gayde |
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