Friday, January 11, 2019

Digest for rec.games.trivia@googlegroups.com - 6 updates in 2 topics

msb@vex.net (Mark Brader): Jan 10 07:14PM -0600

These questions were written to be asked in Toronto on 2018-08-07,
and should be interpreted accordingly.
 
On each question you may give up to two answers, but if you give
both a right answer and a wrong answer, there is a small penalty.
Please post all your answers to the newsgroup in a single followup,
based only on your own knowledge. (In your answer posting, quote
the questions and place your answer below each one.) I will reveal
the correct answers in about 4 days.
 
All questions were written by members of What She Said and are
used here by permission, but have been reformatted and may have
been retyped and/or edited by me. For further information see
my 2018-07-16 companion posting on "Questions from the Canadian
Inquisition (QFTCI*)".
 
 
** Final, Round 9 - Science
(Commence groaning now.)
 
http://www.eskimo.com/~scs/msb/f-9/r.jpg
 
Throughout the Final game, in all cases name the person or thing
*emphasized*, whether it is asked for in the form of a question
or not.
 
 
* The Physics of Cooking
("They'll like the science rounds more if we make them about food."
"Good idea.")
 
http://www.eskimo.com/~scs/msb/f-9/t1.jpg
 
We'll describe the scientific principles behind a particular method
of cooking food. You tell us what type of cooking it is.
 
1. *This type of cooking* uses alternating electric current which is
passed through a copper coil. The resulting oscillating magnetic
field induces a magnetic flux which repeatedly magnetizes the
pot, treating it like the lossy magnetic core of a transformer.
This produces large eddy currents in the pot, which because of
the resistance of the pot, heats it.
 
2. *This popular method of cooking* induces polar molecules in
food to rotate, which produces thermal energy in a process
known as dielectric heating.
 
3. In *this method of cooking*, heat is distributed evenly around
the food via currents of air or steam, thereby removing the
blanket of cooler air that surrounds food when it is first
placed in an oven. This allows food to cook more evenly in
less time (and potentially at a lower temperature) than in a
conventional oven.
 
 
* Political Scientists
(Political science *is too* a science!)
 
http://www.eskimo.com/~scs/msb/f-9/t2.jpg
 
Three questions about prominent Canadian political scientists.
 
4. *This former mayor of Toronto*, and Progressive Conservative
member of Parliament, was appointed Ryerson's first chancellor
when the polytechnic was granted university status in 1994.
A downtown neighborhood and park are named after him.
 
5. *This former federal party leader* has his PhD in political
science, and is currently a Fellow in the School of Policy
Studies at Queen's University. He chairs a policy research
institute that bears his name.
 
6. One of Canada's preeminent political scientists and a professor
of political economy at the University of Toronto, this man
died in 2016. Most people know of him because his ex-wife, who
was a journalist when he married her, became Canada's governor
general in 1999. Give *his first and last name*, please.
 
 
* Wait, That's Toxic?
(No, these are not Britney Spears questions.)
 
http://www.eskimo.com/~scs/msb/f-9/t3.jpg
 
Three questions about things you should keep out of the reach of
children of all ages.
 
7. Mothballs destroy red blood cells in humans. What's *the active
ingredient* that causes this to happen?
 
8. Name *this carcinogen* that is banned in the European Union,
but is used in North America in bath soaks, hair dyes, and
anti-dandruff shampoos.
 
9. *This once-common office supply* typically contains one toxin
that is addictive when inhaled, another that is toxic when
inhaled, and a third that is toxic when ingested in small
quantities.
 
 
* Volcanic Rocks
(God gave igneous rock n' roll to you.)
 
http://www.eskimo.com/~scs/msb/f-9/t4.jpg
 
Igneous rocks are rocks which are formed when lava cools. Here are
three question about these formerly hot rocks.
 
10. *This igneous rock* is a hard, dark, glasslike volcanic rock
formed by the rapid solidification of lava. It cools so rapidly
that crystals do not form.
 
11. *This igneous rock* is light-colored and extremely porous.
It is used as aggregate in lightweight concrete, in landscaping,
and as an industrial and household abrasive.
 
12. Earth's most abundant bedrock, which is also common on the
Moon, is *this igneous rock*. Dark-colored and fine-grained,
it is rich in magnesium and iron.
 
 
* Houseplants
(We felt the Final could do with a bit of green -- you know,
spruce up the place, like.)
 
http://www.eskimo.com/~scs/msb/f-9/t5.jpg
 
There's a lot more to know about common houseplants than you might
expect. Three questions about the green which brightens up our day.
 
13. See: http://www.eskimo.com/~scs/msb/f-9/plant/13.jpg
 
Sansevieria trifasciata is a very popular and hardy house
plant, an evergreen perennial native to Nigeria. Its distinctive
shape is perhaps the reason behind it's two most common aliases.
*Name either of the names* by which Sansevieria trifasciata is
better known.
 
14. See: http://www.eskimo.com/~scs/msb/f-9/plant/14.jpg
 
This popular house plant, sometimes called "dumb cane",
is native to Mexico and the West Indies. Properly, it is
known by its genus. *What is that name?*
 
15. See: http://www.eskimo.com/~scs/msb/f-9/plant/15.jpg
 
Pachira aquatica is a wetland mallow plant, native to Central
and South America. As a houseplant, it usually features a
braided trunk. It is also better known by *this "lucky" name*.
 
--
Mark Brader, Toronto | ... "reasonable system" is of course defined as
msb@vex.net | "any one *I've* ever used..." -- Steve Summit
 
My text in this article is in the public domain.
tool@panix.com (Dan Blum): Jan 11 04:23AM

> pot, treating it like the lossy magnetic core of a transformer.
> This produces large eddy currents in the pot, which because of
> the resistance of the pot, heats it.
 
crock pot
 
> 2. *This popular method of cooking* induces polar molecules in
> food to rotate, which produces thermal energy in a process
> known as dielectric heating.
 
microwaving
 
> placed in an oven. This allows food to cook more evenly in
> less time (and potentially at a lower temperature) than in a
> conventional oven.
 
convection oven
 
> * Wait, That's Toxic?
 
> 7. Mothballs destroy red blood cells in humans. What's *the active
> ingredient* that causes this to happen?
 
formaldehyde
 
 
> 10. *This igneous rock* is a hard, dark, glasslike volcanic rock
> formed by the rapid solidification of lava. It cools so rapidly
> that crystals do not form.
 
obsidian
 
> 11. *This igneous rock* is light-colored and extremely porous.
> It is used as aggregate in lightweight concrete, in landscaping,
> and as an industrial and household abrasive.
 
pumice
 
> 12. Earth's most abundant bedrock, which is also common on the
> Moon, is *this igneous rock*. Dark-colored and fine-grained,
> it is rich in magnesium and iron.
 
basalt
 
> shape is perhaps the reason behind it's two most common aliases.
> *Name either of the names* by which Sansevieria trifasciata is
> better known.
 
broadleaf
 
--
_______________________________________________________________________
Dan Blum tool@panix.com
"I wouldn't have believed it myself if I hadn't just made it up."
Calvin <334152@gmail.com>: Jan 10 09:31PM -0800

On Friday, January 11, 2019 at 11:14:07 AM UTC+10, Mark Brader wrote:

> pot, treating it like the lossy magnetic core of a transformer.
> This produces large eddy currents in the pot, which because of
> the resistance of the pot, heats it.
 
Convection
 
> 2. *This popular method of cooking* induces polar molecules in
> food to rotate, which produces thermal energy in a process
> known as dielectric heating.
 
Microwave oven
 
> placed in an oven. This allows food to cook more evenly in
> less time (and potentially at a lower temperature) than in a
> conventional oven.
 
Pressure cooker
 

> children of all ages.
 
> 7. Mothballs destroy red blood cells in humans. What's *the active
> ingredient* that causes this to happen?
 
Napthalene
 
 
> 11. *This igneous rock* is light-colored and extremely porous.
> It is used as aggregate in lightweight concrete, in landscaping,
> and as an industrial and household abrasive.
 
Pumice
 
> 12. Earth's most abundant bedrock, which is also common on the
> Moon, is *this igneous rock*. Dark-colored and fine-grained,
> it is rich in magnesium and iron.
 
Basalt
 

> shape is perhaps the reason behind it's two most common aliases.
> *Name either of the names* by which Sansevieria trifasciata is
> better known.
 
Happy plant, Mother-in-law's tongue
 
 
 
> This popular house plant, sometimes called "dumb cane",
> is native to Mexico and the West Indies. Properly, it is
> known by its genus. *What is that name?*
 
Monsterio deliscio?
 
 
> Pachira aquatica is a wetland mallow plant, native to Central
> and South America. As a houseplant, it usually features a
> braided trunk. It is also better known by *this "lucky" name*.
 
 
Nope.
 
cheers,
calvin
Joshua Kreitzer <gromit82@hotmail.com>: Jan 11 05:39AM

msb@vex.net (Mark Brader) wrote in news:S6SdnUPVQrJEcKrBnZ2dnUU7-
 
> 10. *This igneous rock* is a hard, dark, glasslike volcanic rock
> formed by the rapid solidification of lava. It cools so rapidly
> that crystals do not form.
 
basalt
 
> 11. *This igneous rock* is light-colored and extremely porous.
> It is used as aggregate in lightweight concrete, in landscaping,
> and as an industrial and household abrasive.
 
pumice

> 12. Earth's most abundant bedrock, which is also common on the
> Moon, is *this igneous rock*. Dark-colored and fine-grained,
> it is rich in magnesium and iron.
 
basalt

--
Joshua Kreitzer
gromit82@hotmail.com
Dan Tilque <dtilque@frontier.com>: Jan 10 09:43PM -0800

Mark Brader wrote:
> pot, treating it like the lossy magnetic core of a transformer.
> This produces large eddy currents in the pot, which because of
> the resistance of the pot, heats it.
 
induction
 
 
> 2. *This popular method of cooking* induces polar molecules in
> food to rotate, which produces thermal energy in a process
> known as dielectric heating.
 
microwave oven
 
> placed in an oven. This allows food to cook more evenly in
> less time (and potentially at a lower temperature) than in a
> conventional oven.
 
convection
 
 
> * Political Scientists
> (Political science *is too* a science!)
 
Ha!
 
> children of all ages.
 
> 7. Mothballs destroy red blood cells in humans. What's *the active
> ingredient* that causes this to happen?
 
naphthalene
 
 
> 10. *This igneous rock* is a hard, dark, glasslike volcanic rock
> formed by the rapid solidification of lava. It cools so rapidly
> that crystals do not form.
 
obsidian
 
 
> 11. *This igneous rock* is light-colored and extremely porous.
> It is used as aggregate in lightweight concrete, in landscaping,
> and as an industrial and household abrasive.
 
pumice
 
 
> 12. Earth's most abundant bedrock, which is also common on the
> Moon, is *this igneous rock*. Dark-colored and fine-grained,
> it is rich in magnesium and iron.
 
granite
 
 
--
Dan Tilque
msb@vex.net (Mark Brader): Jan 10 07:11PM -0600

Mark Brader:
 
> (Here, you'll have to be satisfied with looking at pictures.)
 
 
> 1. See: http://www.eskimo.com/~scs/msb/f-8/fruit/1.jpg
 
> What *type of fruit* is this?
 
Sweetsop or sugar apple. Also accepting custard apple. 4 for Calvin.
 
> 2. See: http://www.eskimo.com/~scs/msb/f-8/fruit/2.jpg
 
> What *type of fruit* is this?
 
Tamarind. 4 for Bruce and Erland.
 
> 3. See: http://www.eskimo.com/~scs/msb/f-8/fruit/3.jpg
 
> What *type of fruit* is this?
 
Lychee. 4 for Calvin and Bruce.
 
 
> the name Photoshopped out; you tell us what bar it is.
 
> 4. See: http://www.eskimo.com/~scs/msb/f-8/bar/4.jpg
 
> *Name it*.
 
Oh Henry!
 
> 5. See: http://www.eskimo.com/~scs/msb/f-8/bar/5.jpg
 
> *Name it*.
 
Nestle Crunch.
 
> 6. See: http://www.eskimo.com/~scs/msb/f-8/bar/6.jpg
 
> *Name it*.
 
Eat-More.
 
 
 
> *This thingy* is used with dough made from flour, eggs, and
> salt to make a type of food (which has the same name as the
> dough).
 
Spaetzle maker. 4 for Bruce and Pete.
 
> 8. See: http://www.eskimo.com/~scs/msb/f-8/tool/8.jpg
 
> *This thingy* is also used to shape dough into a food, but
> this time the dough is made from flour, eggs, and potatoes.
 
Gnocchi board. 4 for Bruce.
 
 
> *This thingy* is similar to a mezza luna, and traditionally
> is used in food preparation by the Inuit, Yupik, and Aleutian
> cultures.
 
Ulu.
 
 
> in its charter since 1922. However, the club did go to the
> Supreme Court to try to prevent women from joining in 1987
> (and failed), so...
 
Rotary Club. 4 for Joshua, Bruce, and Dan Tilque.
 
> 11. *This service club* has 1,900,000 members worldwide -- but
> restricts its membership to Catholic men age 18 or older.
 
Knights of Columbus. 4 for Dan Blum, Joshua, Bruce, Pete,
and Dan Tilque.
 
> Jewish people and the state of Israel". In addition to the
> community services it provides via its hundreds of thousands of
> members, it also has a strong tradition of human rights activism.
 
B'nai B'rith (or Brith, as their Canadian branch spells it).
4 for Joshua and Dan Tilque. 3 for Dan Blum.
 
 
> we've given you.
 
> 13. See: http://www.eskimo.com/~scs/msb/f-8/spice/13.jpg
 
> Identify *this spice*.
 
Allspice. 4 for Bruce.
 
> 14. See: http://www.eskimo.com/~scs/msb/f-8/spice/14.jpg
 
> Identify *this spice*.
 
Cardamom. 4 for Bruce. 3 for Dan Blum.
 
> 15. See: http://www.eskimo.com/~scs/msb/f-8/spice/15.jpg
 
> Identify *this spice*. (Two words required.)
 
Smoked paprika.
 
 
Scores, if there are no errors:
 
FINAL ROUNDS-> 2 3 4 6 7 8 BEST
TOPICS-> His Ent Spo A&L Geo Mis FOUR
Dan Blum 38 22 16 17 18 10 95
Joshua Kreitzer 23 20 18 27 24 12 94
Pete Gayde 13 17 27 4 24 8 81
Bruce Bowler 20 8 8 -- -- 32 68
Dan Tilque -- 4 12 -- 27 12 55
"Calvin" 11 14 -- -- 14 8 47
Erland Sommarskog 0 0 8 -- 20 4 32
 
--
Mark Brader "Male got pregnant -- on the first try."
Toronto Newsweek article on high-tech conception
msb@vex.net November 30, 1987
 
My text in this article is in the public domain.
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